Catalan Cream








Freeform Cream Catalan scented with orange, lemon and cinnamon. Sweetened with light brown sugar. Made with a ratio of 10 yolks to the litre for flavor, (set with kappa and iota carrageenan, both awesome for gelling milk based desserts, derived from red seaweed and ticks boxes for all them vegans out there) dusted with cinnamon sugar.

Navarrico Peaches(Spanish) the best peaches you have ever tasted.

Tortas(also Spanish) crisp sweet flatbed scented with anice.



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